Sticky Chicken

Ingredients And Procedures

Ingredients
8	each	chicken breasts
8	oz	french or russian dressing
12	oz	apricot preserves, jar
1	each	onion soup mix envelope

Directions:
Place chicken in pan that just fits the breasts without too much overlapping. Mix other ingredients together well and pour evenly over chicken. Bake in 325 oven for 1 hour. Check after 45 minutes, if chicken is getting too brown, place foil tent over it for last 15 minutes. Serve with rice.

Rate this recipe!