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2 lg Thin slices ham, grilled 2 Holland rusks 1/4 c Marchand de Vin sauce 2 Slices tomatoes, grilled...
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1 1/2 c Cornmeal 1/2 ts Baking soda 1/4 ts Black pepper 2 tb Fresh basil leaves; minced -or 2 ts Dri...
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----Batter---- 1 1/2 c unbleached flour 2 pkgs active dry yeast 1 tsp salt 2/3 c evaporated skim mil...
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2 c Flour 1/4 c Sugar 2 ts Baking powder 1 ts Baking soda 1/2 ts Salt 2 Eggs 1/2 c Honey 1/2 c Orang...
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1 1/2 lb Lean ground meat 1/3 c Dry bread crumbs 2 Eggs 1/2 c Chopped onion 1 ts Basil leaves 1/2 ts...
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1 lb Ground chuck 1 lb Ground pork 2 c Oatmeal, raw 2 Eggs, beaten 2 tb Beef granules 1 ts Allspice ...
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1/2 c Leftover lean pork 3 lg Eggs 4 tb Unsalted butter 1/4 c Chopped white onions 2/3 c Diced lefto...
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------------------------------STREUSEL TOPPING------------------------------ 2 tb Butter; firm 1/2 c...
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---------------------------------EQUIPMENT--------------------------------- 1 kouglof mold (1x3.5 li...
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-ELAINE RADIS BGMB90B 1 pk Yeast 3 c Flour 4 tb Sugar 2 Eggs 6 tb Vegetable oil 1 1/2 ts Salt 3/4 c ...
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9 oz Hazelnuts 5 oz Butter 6 oz Powdered sugar 4 Eggs 2 oz Flour 1 ts Baking powder ----------------...
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6 c Bread Flour 1 c Quick cooking Oats 2 Packages Active Dry Yeast -2pkg = 4 1/2 ts measurement 2 ts...
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JUDY GARNETT pjxg05a 1. Try using Rapid Rise yeast and check the date on it when you buy it. Keep it...
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1 1/2 c Pecans; chopped 3/4 c Milk 3/4 c Corn syrup; light or dark 1/4 c Margarine or butter;softene...
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1/4 lb Butter 2 1/2 ts Baking powder 1/2 c Sugar 1/4 ts Salt 2 Eggs 1 c Milk 2 1/2 c Flour 1 c Raisi...
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1 c All-purpose flour 1/2 c Quick-cooking rolled oats 1 1/2 ts Cinnamon 1/2 ts Salt 1/2 ts Baking po...
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