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Acorn Pie

Acorn Pie Category Desserts 
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Ingredients And Procedures
Ingredients
3largeegg whites, beaten stiff
1teaspoonbaking powder
1cupsugar
1teaspoonvanilla
20eachsoda crackers, coarsely broken
1/2cuppecans, chopped

Directions:

Beat egg whites until stiff; add baking powder and beat more. Add sugar and vanilla; beat again. Fold in crackers and pecans.

Put in buttered pie plate and bake at 300 degrees F for 30 minutes. Let cool and top with Cool Whip and chopped pecans.



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